CARPACCIO DI CARNE
Beef carpaccio, oyster mushrooms, arugula, avocado, parmesan tuile & mustard dressing
FIORI DI ZUCCA
Zucchini blossom stuffed with ricotta & goat cheese
TONNA
Fresh tuna tartare, avocado, pea sprouts, watermelon radish, bell pepper dressing
MELANZANE
Baked eggplant, mozzarella, aged Grana Padano, tomato sauce
BRUSCHETTA
Diced plum tomato, avocado, shaved parmesan, basil & garlic
FRITTO MISTO
Fried calamari, shrimp & Julienne vegetables
FRUTTI DI MARE
Baby arugula, mussels, calamari, lobster, shrimp, bay scallops, chickpeas, potatoes, & lemon vinaigrette
POLPETTE
Braised pork and beef meatball, tomato sauce, roasted polenta
GAMBERONI
Roasted Mediterranean prawns, crispy quinoa. Grilled asparagus, spicy aioli, lime zest,
DENTICE
Creamy spinach crusted snapper filet ,julienne vegetables, red curry-coconut sauce
BRANZINO
Salt crusted filet of Mediterranean branzino, broiled vegetables
POLIPO
Wood-roasted Spanish octopus,fingerling potatoes, salsa verde
PORCHETTA
Wood-roasted crispy pork bellycaramelized red onion, citrus-lemon grass sauce
PETTO D’ ANATRA
Roasted honey-glazed duck breast,shiitake mushrooms, Swiss chard,pork jowl, blackberry-balsamic sauce
POLLO AL MATTONE
Semi-boneless roasted chicken,braised onion
AGNELLO AL FORNO
Roasted boneless rack of lamb, baby zucchini, polenta, yogurt mint sauce
COSTATA
Grilled 20 oz. Chairman’s Reserve T-bone steak, garlic-rosemary roasted potatoes, chimichurri sauce
POLLO PARMIGIANA
Parmesan crusted organic chicken breast, mozzarella cheese, fresh tomato sauce
SCALOPPINE DI VITELLO
Veal tenderloin scaloppini, scallion mashed potatoes,lemon butter caper sauce,
CONIGLIO DELLA NONNA
Oven roasted rabbit, soffritto, braised leeks,& shiitake mushrooms, roasted polenta
MISTA
Local organic garden greens, avocado, shaved fennel, vine-ripened roma tomatoes & balsamic dressing
RUCOLA
Baby arugula, beets, heirloom tomatoes, goat cheese, lemon dressing
VEGANA
Kale, farro, roasted peppers, avocado, sliced pear, croutons, tahini dressing, fresh squeezed lime juice
CAPRESE DI BUFALA
Buffalo mozzarella, heirloom tomato & basil
SPINACI
Baby spinach, feta cheese, watermelon, cranberry, walnuts, almonds, pumpkin seeds & lemon dressing
QUINOA
Baby spinach, feta cheese, watermelon, cranberry, walnuts, almonds, pumpkin seeds & lemon dressing
CESARE
Romaine lettuce, focaccia croutons, parmesan cheese & caesar dressing
BURRATINA
Creamy heart mozzarella, san daniele prosciutto, fennel & beet salad
RAVIOLI DI ARAGOSTA
Squid ink ravioli stuffed with crab & lobster,Maine lobster bisque, shaved truffles
TAGLIERINI VONGOLE
Littleneck clams, garlic, parsley, chili flakes,white wine
RAVIOLI DI ZUCCA
Roasted pumpkin ravioli, shrimp, pesto
FETTUCCINE CARBONARA
Cured pork cheeks, egg yolk, onions, aged Grana Padano cheese
PAPPARDELLE BOLOGNESE
Bolognese, touch of béchamel
FETTUCCINE ALLE VERDURE
Grilled julienne vegetables, pesto
TAGLIERINI POMODORO
Fresh tomato, garlic & basil sauce
RISOTTO AI FUNGHI MISTI
Porcini, oyster, shiitake
RISOTTO PESCATORE
Calamari, scallops, clams, mussels,shrimp, lobster, tomato broth, Italian parsley
LASAGNA
Bolognese sauce, béchamel, parmesan cheese
MEZZELUNE DI ARROSTO
Ravioli stuffed with veal shank, oyster & shiitake mushrooms, shaved black truffles
TORTELLINI DI CARNE
Veal tortellini, peas, roasted ham, parmesan cream
ZUPPA DI PESCE (CIOPPINO)
Shrimps, scallops, calamari, clams, mussels, lobster, squid ink tagliolini, tomato broth, garlic crostini
SPAGHETTI CON POLPETTE
Braised pork and beef meatballs,fresh tomato sauce, basil, ricotta cheese
GNOCCHI ALLA SORRENTINA
Potato & ricotta gnocchi, fresh tomato, buffalo mozzarella, garlic, basil
Fontana Breakfast Bar
Enjoy our unlimited Mimosa bar with your morning Breakfast.
BILTMORE BREAKFAST BUFFET
Scrambled Eggs*, Smoked Bacon, Pork Sausages, Roasted Potatoes with Peppers, Onions, Baked Breakfast Pastries, Sliced Cured Meats, Cheese, Tropical Fruit & Berries, Homemade Granola, Honey Yogurt & Assorted Cereals, Freshly Squeezed Florida Orange Juice, Brewed Coffee or Tea
CONTINENTAL BREAKFAST BUFFET
Freshly Baked Breakfast Pastries, Sliced Cured Meats & Cheese, Tropical Fruit & Berries, Homemade Granola, Honey Yogurt & Assorted Cereals, Freshly Squeezed Florida Orange Juice & Brewed Coffee or Tea
THE CLASSIC
Two Farm Fresh Eggs*, Any Style, served with Breakfast Potatoes or Fruits Choice of: English muffin, Whole Wheat, White or Rye Toast
THE BILTMORE BREAKFAST
Two Farm Fresh Eggs*, Any Style, served with Breakfast Potatoes or Fruits.Choice of: Pork Sausage Links, Canadian or Smoked Bacon, Virginia ham.Choice of: English muffin, Whole Wheat, White or Rye Toast
THREE EGG OMELET
Three Farm Fresh Eggs* with Breakfast Potatoes or FruitsChoice of: English muffin, Whole Wheat, White or Rye ToastChoice of three fillings: Smoked Virginia ham, Bacon, Sausage, Mushrooms, Tomatoes, Peppers, Spinach Red Onions, Asparagus, Fine Herbs, Cheddar, American, Fontina, Jack or Goat Cheese
SCOTTISH SMOKED SALMON
Premium Scottish Smoked Salmon*, Toasted Bagel, Red Onions, Tomatoes, Cucumber, Caper Berries & Chive Cream Cheese
FROM THE GRIDDLE
Served with Pure Maple SyrupButtermilk Pancakes: Original, Blueberry, Strawberry or Chocolate Chip
BREAKFAST MEATS
Pork Sausage Links, Canadian bacon, Smoked bacon or Virginia ham
SEASONAL FRUITS
Choice of: Seasonal Fresh Berries, Florida Grapefruit, Sliced Papaya with Lime, Sliced Mango with Lime, Sliced Pineapple Boat
TROPICAL FRESH FRUIT PLATE
Fresh Berries, Cantaloupe, Kiwi, Oranges, Pineapple, Honeydew, Grapes
CEREALS
Special K, Rice Krispies, Corn Flakes Raisin Bran, Frosted Flakes, Cheerios Product
JUST BAKED SELECTIONS
Croissants, Coffee Cake, Pastries, Bagel & Chive Cream Cheese
BREAD SELECTION
English muffin, Whole Wheat, White or Rye Toast
TROPICAL JUICE SELECTION (PER GLASS)
Florida Orange Juice, Florida Grapefruit Juice, Red Papaya Juice, Pineapple Juice, Cranberry Juice, Mango Juice, Tomato Juice, V8 Juice & Carrot Juice
Business Power Lunch (Monday – Friday)
FIRST SELECTION CHOICE: soup of the day, minestrone soup or onion soup. SECOND SELECTION CHOICE: rucola salad, quinoa salad or seafood salad. THIRD SELECTION CHOICE: Penne Bolognese sauce, Naked meatball burger parmigiana, or 5 oz. creamy crusted spinach swordfish. DESSERT SELECTION CHOICE: Mixed berries or chocolate cake
If you're looking for a delicious and unforgettable dining experience, look no further than the Fontana Italian Biltmore Hotel Miami Menu. Nestled in the heart of Coral Gables at 1200 Anastasia Ave, this spot offers a taste of authentic Italian cuisine with a modern twist. Whether you're craving classic pasta dishes, perfectly grilled meats, or fresh seafood, each dish is prepared with the finest ingredients to bring the bold, rich flavors of Italy to your table.
Start your meal with a selection of mouthwatering appetizers, or dive straight into a hearty entrée that promises to satisfy every palate. The menu also features a variety of wines, expertly chosen to complement the flavors of your meal. For dessert, indulge in decadent Italian sweets that are the perfect end to a memorable dining experience. Whether you're here for a special occasion or just a casual night out, the menu offers something for everyone, making it a must-try spot in Coral Gables.